Louis Latour's BOURGOGNE ROUGE "CUVÉE LATOUR" showcases the esteemed Pinot Noir grape, hailing from the Burgundy region, where production standards are meticulously regulated by law concerning both yield and vineyards. The Louis Latour winery upholds exceptional quality through careful selection, opting for superior wines in its crafting process. Classification: AC Bourgogne. Grape variety: 100% Pinot Noir. Terroir: limestone, clay, and granite. Harvesting method: manual picking. Fermentation: traditional techniques in stainless steel vessels. Maturation period: 10-12 months in stainless steel. Optimal serving temperature: 14-15˚. Tasting profile: Comparable to the finest wines from Beaune, this wine exhibits smoothness, balance, and harmony. It presents a vibrant ruby hue and an expressive aroma, with a full-bodied character and subtle oak notes. Ideal pairings: Grilled meats and aged cheeses.
