There’s nothing quite like the taste of fresh-baked, homemade cornbread—and this Sunday Supper Cornbread Mix brings that sweet, fluffy classic to your table every time. Light, golden, and perfectly balanced with a touch of sweetness, this mix captures the comforting flavor of a true Southern staple. Each batch bakes up with a soft, tender center and crisp, golden edges that pair beautifully with hearty stews, chili, or your favorite Sunday dinner. Created by Executive Pastry Chef Amanda Lotts, our premium blend uses high-quality ingredients for bakery-level results right from your own oven. Chef Amanda’s tip: let your batter rest in the pan for 15 minutes before baking to allow the cornmeal to absorb moisture—this simple step ensures your cornbread comes out moist, fluffy, and full of flavor. At Love & Cornbread, we believe food made with love tastes better. Each mix is crafted from scratch with care and purpose, helping us provide nutritious meals to children in Baltimore City. Together, we’re spreading love—and cornbread—one batch at a time. Light, fluffy, and golden cornbread with a homemade taste Perfect for family dinners, stews, or cozy weeknight meals Developed by Executive Pastry Chef Amanda Lotts Net weight: 415g / 14.6 oz Each purchase supports meals for hungry kids in Baltimore City Warm, simple, and made with heart—our Sunday Supper Cornbread Mix is comfort food at its finest.
