Make a sustainable choice with our Low Footprint Bento, designed with both your health and the planet in mind. This healthy bento includes nutrient-dense cauliflower lentil rice, offering a low-carb, high-fiber alternative to traditional grains. Falafels provides a hearty plant-based protein source, while chickpeas add a satisfying crunch. Fresh carrot salad brings in a touch of sweetness and freshness, balanced with a refreshing lime wedge. All of this is complemented by a tangy Yuzu Soy dressing, making this sustainable meal both delicious and nourishing. VEGETARIAN ALLERGENS: ALLIUM AND GLUTEN Nutrition Information Bento Amount (g) 313 Calories (kcal) 247 Total Fat (g) 8.05 Saturated Fat (g) 1.16 Trans Fat (g) 0 Cholesterol (mg) 0 Sodium (mg) 545 Carbohydrates (g) 33 Fiber (g) 9.16 Sugar (g) 7.13 Protein (g) 13.28 Added Sugar (g) 0 Calcium (mg) 97.08 Iron (mg) 3.59 Potassium (mg) 745.68 Vitamin D (mcg) 0.12 Phosphorus (mg) 312.85
