Flavors: Chocolate Milk, Peanut Butter, Red AppleRoast Level: DarkOrigin: Komodo, IndonesiaProcess: Swiss Water Method Low Tide Decaf proves that decaffeinated coffee can be just as rich and indulgent as its caffeinated counterparts. Its richness and sweetness redefine the art of coffee crafting, promising a transformative decaf experience, whether brewed as a pour-over or an espresso. Dark Roast Depth: Roasted to a perfect darkness, Low Tide Decaf offers a bold yet comforting flavor profile. Versatile for any time of day, it's as robust as it is inviting. Swiss Water Process: During the water process, the green coffee is pre-soaked in water to expand the beans for caffeine extraction. The hydrated green coffee is then introduced to a unique solution of concentrated coffee solubles that draw out the caffeine while minimizing the loss of flavor compounds. Once the caffeine has been removed the green coffee is re-dried and re-bagged for transport, and the extract solution is filtered of its caffeine and recycled to be used again.
