LSB6002X - Brett Bruxelloise II [FERMENTATION SECONDAIRE]

Production Privée (2.00E+12) 3 hL (2.7E+12) 4 hL (3.6E+12) 5 hL (4.5E+12) 6 hL (5.4E+12) 7 hL (6.3E+12) 8 hL (7.2E+12) 9 hL (8.1E+12) 10 hL (9.0E+12) 11 hL (9.9E+12) 12 hL (1.08E+13) 13 hL (1.17E+13) 14 hL (1.26E+13) 15 hL (1.35E+13) 16 hL (1.44E+13) 17 hL (1.53E+13) 18 hL (1.62E+13) 19 hL (1.71E+13) 20 hL (1.8E+13) 21 hL (1.89E+13) 22 hL (1.98E+13) 23 hL (2.07E+13) 24 hL (2.16E+13) 25 hL (2.25E+13) 26 hL (2.34E+13) 27 hL (2.43E+13) 28 hL (2.52E+13) 29 hL (2.61E+13) 30 hL (2.7E+13) 31 hL (2.79E+13) 32 hL (2.88E+13) 33 hL (2.97E+13) 34 hL (3.06E+13) 35 hL (3.15E+13) 36 hL (3.24E+13) 37 hL (3.33E+13) 38 hL (3.42E+13) 39 hL (3.51E+13) 40 hL (3.6E+13) 41 hL (3.69E+13) 42 hL (3.78E+13) 43 hL (3.87E+13) 44 hL (3.96E+13) 45 hL (4.05E+13) 46 hL (4.14E+13) 47 hL (4.23E+13) 48 hL (4.32E+13) 49 hL (4.41E+13) 50 hL (4.5E+13) 51 hL (4.59E+13) 52 hL (4.68E+13) 53 hL (4.77E+13) 54 hL (4.86E+13) 55 hL (4.95E+13) 56 hL (5.04E+13) 57 hL (5.13E+13) 58 hL (5.22E+13) 59 hL (5.31E+13) 60 hL (5.4E+13) 61 hL (5.49E+13) 62 hL (5.58E+13) 63 hL (5.67E+13) 64 hL (5.76E+13) 65 hL (5.85E+13) 66 hL (5.94E+13) 67 hL (6.03E+13) 68 hL (6.12E+13) 69 hL (6.21E+13) 70 hL (6.3E+13) 71 hL (6.39E+13) 72 hL (6.48E+13) 73 hL (6.57E+13) 74 hL (6.66E+13) 75 hL (6.75E+13) 76 hL (6.84E+13) 77 hL (6.93E+13) 78 hL (7.02E+13) 79 hL (7.11E+13) 80 hL (7.2E+13) 81 hL (7.29E+13) 82 hL (7.38E+13) 83 hL (7.47E+13) 84 hL (7.56E+13) 85 hL (7.65E+13) 86 hL (7.74E+13) 87 hL (7.83E+13) 88 hL (7.92E+13) 89 hL (8.01E+13) 90 hL (8.1E+13) 91 hL (8.19E+13) 92 hL (8.28E+13) 93 hL (8.37E+13) 94 hL (8.46E+13) 95 hL (8.55E+13) 96 hL (8.64E+13) 97 hL (8.73E+13) 98 hL (8.82E+13)