Our Great Taste Award-Winning Lime and Chilli Asian Dressing is now gluten-free! Perfect for marinading meat and fish or splashing straight into a stir-fry. Ingredients Rice Vinegar (Sulphites), Lime Juice (18%), Extra Virgin Rapeseed Oil, Sunflower Oil, Sugar, Tamari Soy Sauce (Soya Beans (49%),Water, Salt, Distilled Alcohol (from Sugar Cane), Koji Seeds (aspergillus oryzae)), Fish Sauce (Anchovy Extract (Fish), Salt, Sugar), Ginger, Garlic Puree, Chilli Powder (0.3%), Xanthan Gum, Guar Gum. Allergens in bold. Just a Quick Note We do our best to keep all the information on our website accurate and up to date — but sometimes things change faster than we can update them. That’s why the most reliable and current details will always be on the product label or packaging. Please don’t rely only on what you read here when making decisions about using a product, especially if you have any medical conditions, are pregnant, or breastfeeding. If you're unsure about anything, feel free to reach out to one of our pharmacists through the contact form on our website, or speak with your own healthcare professional. Your health and safety come first, and we're always here to help if you have questions!
