MacKay's Scottish Three Berry Preserve

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Best Before Date is April 30th, 2029 Ingredients: Sugar, Scottish Strawberries (19%), Scottish Raspberries (9%), Scottish Blackcurrants (7%), Lemon Juice (from concentrate), Gellin g Agent: Fruit Pectin, Acidity Regulator: Citric Acid. Prepared with 35g fruit per 100g. Total sugar content 65g per 100g. Show more