Chocolat madagascar cocoa beans covered in 70% dark chocolate - 1kg

Henley Bridge Verified independent store

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• Roasted Madagascan cocoa beans, enrobed with dark Madagascan chocolate (70% cocoa solids) and lightly dusted with cacao powder• Delicious crunch with natural chocolate flavour an d fruity, raisin notes from the rare Grand Cru de Sambirano beans• Ideal for decorating cakes, desserts and pastries or as a snack.• A natural product - no chemical processing, no added flavourings and no preservatives• Made from bean to packet in Madagascar, capturing the full, fresh flavour whilst investing in the local community Show more