In our 'Madras Curry Kit' we have created a blend of spice which produces a smooth curry with a rich, yet fiery taste. This curry is hotter than a 'Masala' and milder than a 'Vindaloo'. The dish is then finished with a dolup of fresh cream. Foil packed to ensure optimal freshness. Each pack contains enough spices to make this curry 8 times. Add your choice of fresh meat or vegetables to make the perfect Restaurant Style Madras at home. These Spices can be used with Chicken, Lamb, Beef or any vegetable of your choice. You can also use minced Lamb the make the perfect Keema Madras. Additional ingredients required Essential Ingredients Choice of Meat or Vegetables (250g), Onions, Cooking Oil, Single Cream and Tomatoes Optional Ingredients Garlic and Ginger Paste/Puree, Coriander Suitable for Vegetarians 8 Servings Weight 60g Allergens : Contains Mustard and Celery, May Contain Peanuts Produced in a factory that handles Wheat Gluten, Milk, Sulphides and Nuts.