Red Curry Paste. A thick paste with red / brown colour. It has a spicy flavour that creates a hot, fragrant and tangy base. Ingredients: Garlic, Dried Red Chilli 19.0%, Lemongrass, Shallot, Salt, Galangal, Shrimp Paste (Shrimp (Crustacean), Salt), Kaffir Lime Peel, Pepper For allergens, see ingredients in bold Nutrition: Nutritional Values Typical values per 100 g Energy 682 kJ /163 kcal Fat 1.6 g Of which saturates 0.4 g Carbohydrate 24.2 g Of which sugars 7.3 g Fibre 13.5 g Protein 6.1 g Salt 14.2 g Allergen: Contains: Crustaceans. Life Style: Halal. Features: No added MSG. No preservative. No artificial colour. Usage: Stir fry 50 g of curry paste, 400 g coconut milk, 200 g meat and egg plant and continue cooking.Taste before seasoning.Suggestion:For a milder flavour, only half of the portion of curry paste should be used. Storage: Ambient Refrigerate after opening. For Best Before End: See packaging. Packaging: Tub Weight: 400g Item Code: MPL010 - A S1067 Country of Origin: Thailand Legal Disclaimer Unless expressly indicated in the product description, AOS Asian Online Superstore uk is not the manufacturer of the products sold on our website. While we work to ensure that product information on our website is correct, manufacturers may alter their product information. Actual product packaging and materials may contain more and/or different information than shown on our website. If you have any specific product queries, please contact the manufacturer. This notice does not affect your legal rights. For medicinal products, content on our website is not intended to be used to diagnose, treat, cure, or prevent any disease or health condition or to substitute advice given by medical practitioners, pharmacists or other licensed health care professionals. You should contact your health care provider immediately if you suspect that you have a medical problem. You should always read the labels, warnings and instructions provided with the product before using or consuming it and not solely rely on the information presented on our website.