Size: 110 gram trays of fresh Maine Uni, 20-30 uni tongues per tray Sourced from New England's top sea urchin processor Supports local Maine fishermen and processors Our proximity to the processor ensures we receive the highest grade Sourcing premium quality Maine Uni is not an easy task. Luckily for Browne Trading, we have a leading sea urchin processor located down the street from our facility. This proximity allows us to have daily access to the freshest Maine urchin roe. Because uni is notoriously perishable, the local sourcing is crucial for shipping fresh. Maine uni has bright yellow color, sweet flavor, and creamy texture. It is delicious when served raw, in omelets, folded into pasta, or puréed into butter. Check out our Maine Uni Carbonara and Maine Uni Crepes for additional inspiration. Uni is perishable and is best eaten on the day of arrival. Harvest Region: Maine. Available September- May.