Maju’s Moringa Powder is now available in capsule form! Like the powder, it is shade dried to preserve nutrients, and is hand selected to maintain the highest standard of leaf on the market. Some suppliers mix other types of leaves with their Moringa oleifera leaves to cut costs. Our Moringa is pure, potent, harvested from the drumstick tree (oleifera), and is never mixed with any fillers. It is also Organic, Non-GMO, Raw, and is shade-dried before being carefully dehydrated and powderized. Key Features of Moringa Oleifera* Nutrient Dense Rich in Antioxidants Supports Daily Wellness Energizing Nourishing How To Take: Take 2 capsules with a full 8 oz glass of water. What is Moringa? Moringa is a fruit that originates from South America and Himalayan Foothills. It has been harvested and eaten for thousands of years and has been coveted for its fresh watercress taste, high nutritional content, and versatility. If you have never tried Moringa before, it has a refreshing taste that goes well with fruit smoothies, or as a mix for baked goods. Moringa is packed with vitamin A, B12, and C, supporting your daily nutrition and energy. Key Compounds: 92 nutrients including vitamins, minerals, amino acids, fats, sterols, alcohols, ketones, acids, alkaloids and flavonoids, 46 antioxidants, 36 naturally occurring compounds, 18 amino acids, 9 essential amino acids A Short History: Originating in the Himalayan foothills of Southeast Asia, the Moringa oleifera tree, also known as the drumstick tree or “miracle tree”, has been used traditionally for centuries as a traditional wellness food valued for its diverse nutrient content. According to research, because of its nutrient density, extracts from Moringa leaves have been valued for their nutritional density.
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