Mangalitsa Thick Sliced Bacon (Cured and Smoked)

Three Sisters Ranch Verified independent store

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Mangalitsas are a heritage lard breed pig from Hungary known for their rich, buttery fat which is low in saturated fat and high in Vitamin D. They are slower growing, taking 16 mon ths to mature vs 6-9 months for commercially farmed breeds. Raised on hill country pastures and oak tree groves, the extra grow time creates rich flavor and well-marbled meat. Show more