Mango Purée

Specialty Food Source Verified independent store

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Velvety, sun-ripened mango captured at its sweetest. Ready to use straight from the bottle. Adds golden richness to cocktails, cheesecakes, and curry sauces. 24+ sweet mangoes in e very bottle What makes it different Thick, aromatic body that will not separate or clog shakers Four ingredients: mango, cane sugar, citric acid, ascorbic acid Clear bottle so you can see the real color Vegan, Kosher, Non-GMO, Gluten-Free Keep refrigerated How to use it Frozen daiquiri. Blend 3 oz with rum, lime, and ice. Panna cotta. Swirl it through before setting. Fish tacos. Spoon over the top with cilantro and lime. Featured recipe Mango White Chocolate Sauce Show more