Mango and Passion fruit Mousse Gateaux - 24 hours notice required

Fothergills Verified independent store

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Mango and Passionfruit mousse with a sponge layer centre and base. serves 10 defrost for 2 hours before serving and enjoy! Ingredients cream 27.04% sponge: (pasteurised egg yolk, s ugar pasteurised egg white, wheat flour, corn flour) 19.53% passion fruit 14.23% mango 10.67% fruit decoration: (passion fruit, strawberries) 10.25% apricot glaze: (glucose syrup, water, sugar, pectin (gelling agent), sodium alginate, citric acid, apricot concentrate, flavouring, colour) 8.54% sugar 7.47% gelatine leaf 2.24% vanilla Storage Instructions Keep refrigerated. Do not freeze. Date Of Minimum Durability 3 days from date of production Allergens Contains Milk, Egg, Wheat. Made in a bakery that uses Peanuts. Net Weight 800 grams Origin Produced in Ireland Show more