Our Diced Mango is perfect as a sweet treat, healthy snack and great baking ingredient. Mangos are a juicy, stone bearing fruit, native to India. They are known worldwide for their sweet, unique flavour. Mango Diced is prepared from fresh, fully ripened and sound mango. Why Should I Get Mango Diced ? Mangoes are packed with minerals and nutrients. The fruit, leaves, roots and even stones contain beneficial nutrients, particularly phenols and flavonoids. This exotic superfood is rich in vitamin A, B-complex Vitamins (especially with B6), C, E and beta-carotene, which the body needs for the formation of vitamin A. Mango is also a bountiful source of amino acids, calcium, iron, magnesium, potassium and other beneficial ingredients that help maintain health and appearance. They're also much less sugary than figs, so you can eat more of them, which is great as they are equally nutritious and healthy. Instruction For Use: Diced dried mango is delicious for snacking and the ideal size for baking & using in mixes. With its sweet, luscious taste, our diced mango will add a great tropical flavour to your recipes. Add to muffins, breads, scones & other baked goods. Storage Instructions: Store in a cool dry place, away from direct sunlight, heat and damp. Packaging Details: Eco Friendly 100% Recyclable Packaging. Re-sealable pouch for Long Lasting Freshness! (Some Large sizes may have non resealable packaging) FAQ How do I use diced dried mango? It is delicious for snacking and the ideal size for baking and using in mixes. Add it to muffins, breads, scones and other baked goods for a tropical flavour. How should I store it? Store it in a cool dry place, away from direct sunlight, heat and damp. The re-sealable pouch helps keep it fresh, though some large sizes may have non resealable packaging. Does it contain added sugar? Yes, sugar is added. The full ingredients are mango at 72 percent, sugar, citric acid as an acidity regulator and sulphur dioxide as a preservative. Where do the mangoes come from? The country of origin is Thailand. Mango is a juicy, stone bearing fruit that is originally native to India. What's In My Mango Diced ? Ingredients: Mango (72%), Sugar, Acidity Regulator (Citric Acid), Preservative (Sulphur Dioxide). Allergen Information: Packed in an environment that handles nuts, peanuts, sesame, mustard, celery, soya and products containing gluten. For allergens see ingredients in bold. Country of Origin: Thailand Nutritional Information Typical Values Per 100g Energy 350kcal/1465kJ Protein 2.4 g Fat 1.2 g - Of Which Saturates 0.3 g Carbohydrates 76 g - Of Which Sugars 66 g Sodium 0.43 g Fibre 2.5 g
