楊枝甘露 MANGO SAGO: FRESH MANGO | COCONUT | CONDENSED MILK

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It’s the taste of summer afternoons after yumcha, when the server finally brings over that chilled glass bowl you’ve been eyeing since you sat down. Sweet chunks of ripe mango swim ming in coconut cream, topped with pearls of sago and a generous drizzle of condensed milk. You’d race your siblings (looking at my younger brother!) to get the best spoonful, knowing full well you’d all end up stealing bites from each other anyway. That creamy, tropical sweetness still takes you back to those shared tables and sticky plastic menus. ✨ Hand-poured with natural soy wax for a clean, long-lasting burn. Burn Time: Approx. 40-50 hours (for 200g of soy wax) Show more