Manjar Colun – Chilean Milk Caramel Spread Manjar Colun is Chile's everyday sweet spread, slow cooked milk and sugar turned into something smooth, thick, and caramel deep. If you know dulce de leche, manjar is the Chilean version of that idea, and Colun is the one most Chilean kitchens keep on hand. The 17.64 oz (500 g) bag is the size for actually baking with: spread it on toast and pan amasado, fill cakes and alfajores, top desserts, or eat it off a spoon and tell nobody. Why You'll Love It Chile's classic milk caramel spread Smooth, creamy, and thickly sweet Large 17.64 oz (500 g) bag Made for toast, baking, and fillings Want a lighter option? Try Manjar Colun Sugar Free, compare it with El Manjar, or stock the rest of the pantry from our Chilean food collection. About Colun Colun is a Chilean dairy cooperative founded in 1949 in La Union, created by local farmers to produce and distribute dairy across Chile.
