Bottene Manual Pasta Extruder - PMB0001 Traditional pasta extruder Patented design since 1875 Tube holds 480g pasta dough Supplied with a choice of 4 dies and a wooden bench Can be attached to a flat work bench instead of wooden bench if desired Classic cast brass pasta tube and lacquered iron finish Manufacture code: TG000B. The Manual Pasta Extruder by Bottene is a must-have for catering equipment and commercial kitchen appliances solutions in commercial kitchens. This unit is perfect for restaurant operations operations, offering durability and efficiency. Features: Optimized for catering equipment and commercial kitchen appliances Designed for restaurant operations businesses Reliable performance in high-demand environments Why You Should Buy: The Bottene Manual Pasta Extruder ensures consistent performance and is an excellent investment for any high-demand kitchen operation.