The 4th edition of our Official Vermont Maple Cookbook includes the best recipes from previous editions as well as lots of new recipes. Explore some "tried & true" and "new to you" ways to use Vermont maple syrup and Vermont maple sugar - an all natural ingredient for all seasons (and for all recipes, in our humble opinion). Buy a 12-pack and share them with your friends and neighbors! Please note that as of 1/14/26, the prices for our cookbooks have increased slightly (for the first time in many years) to reflect the increased costs of printing. Thank you for your understanding. Remember to use your VMSMA Member discount code when ordering; if you are not a VMSMA Member or need to renew, you can reach out at [email protected] or join/renew online here: https://vermontmaple.org/for-producers/join-vmsma.
