Our classic Margherita is all about balance and quality ingredients. Perfect for an individual or shared between two with sides. Hand-stretched dough, slow fermented for flavour, topped with a rich Italian tomato sauce and creamy mozzarella, then finished with a drizzle of olive oil. Par-baked in our home kitchen, frozen fresh, and ready for you to finish in a hot oven for that authentic Neapolitan-style crust - soft, airy and lightly charred. Simple. Proper. Done right. Ingredients Dough Base:Wheat Flour (WHEAT), Water, Olive Oil, Salt, Yeast Tomato Sauce:Italian San Marzano Tomatoes, Salt Topping:Mozzarella Cheese (MILK) Drizzle of Olive Oil Allergens For allergens, see ingredients in BOLD.Contains: WHEAT (GLUTEN), MILK May contain traces of: Soya, Mustard (due to flour manufacturing environment).