Marigold Vegetable Stock

Kate's Kitchen Verified independent store

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Marigold’s deliciously Original bouillons are perfect as a natural seasoning for stews, sauces, casseroles and hot drinks. Made to our own unique Swiss vegetable recipe, our origin al variant is GLUTEN AND YEAST FREE. Brilliantly versatile and full of flavour, Marigold’s bouillons are the natural choice for any kitchen. Ing: Sea salt, Hydrolysed Vegetable Protein (soya, maize), Potato Starch, Palm Oil (sustainable), Vegetables 8% (parsnip, onion, leek, carrot), Lactose (milk), Parsley, Celery Seed, Turmeric, White Pepper, Garlic, Mace, Lovage, Nutmeg. Show more