Marinara

The Fishmonger's Son Verified independent store

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Made fresh daily by The Fishmonger's Son himself from a selection of premium seafood selected from our display. For a classic Pasta Marinara, cook in garlic, chili and a splash of white white and toss through drained linguine. Finish off with a sprinkling of fresh parsley and voila, you've got yourself a special dinner! ** Our marinara is made fresh daily from our seasonal seafood display so it may have different fish in it from day to day. ** Keep refrigerated and consume within 2 days. Show more