Marinated Skinless Boneless Chicken Thighs (450g min)

Provenance Village Butcher Delivery Verified independent store

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A ready to go, easy to use ingredient for a variety of meals. Pack of 4. Use in wraps, burgers or salads. Portion: 2 thighs per adult. Provenance: Staffordshire. INGREDIENTS Herb & Garlic Marinade: [here]Peri Peri Marinade: [here] EXTRAS Need a spice mix or some stock to go with your chicken? Check out our Store Cupboard for some amazing finds and some brilliant staples (there's even charcoal and coffee!). Click here to see our whole range. COOKING INSTRUCTIONS Preheat oven to 190 degrees C .Place thighs in a baking dish. Bake chicken in the preheated oven for about 30 minutes. Cut open to check or use a meat thermometer to check its at correct temperature. Show more