Marlenka Honey Cake with Walnuts / Medovnik s vlasskymi orechyOriginal Czech FoodSavor the signature MARLENKA® Honey Cake with Walnuts in a handy single-serve portion. This Armenian-style layered honey cake is made with natural ingredients and no preservatives, offering a soft, moist bite with a smooth honey cream and a generous topping of crunchy walnuts. A perfect sweet treat for a quick dessert or alongside coffee and tea. Ingredients: Sugar, Wheat flour, Milk, Margarine [palm fat*, drinking water, fully hydrogenated coconut fat, rapeseed oil, emulsifiers (mono- and diglycerides of fatty acids, lecithin), edible salt, flavoring, acidity regulator (citric acid)], Liquid eggs, Glucose syrup, Honey 5%, Rapeseed oil, Walnuts 1.7%, Drinking water, Caramelized sugar syrup 0.4%, Raising agent (sodium bicarbonate), Butter, Natural caramel flavoring, Low-fat cocoa powder 0.13%, Flavoring.Contains allergen: Contains wheat, milk, eggs, walnuts. May contain traces of soy.Storage: Store in a dry place.Weight: 100 g / 3.53 oz Marlenka Cocoa Honey Cake / Kakaovy medovy dortOriginal Czech FoodTreat yourself to the rich, cocoa-kissed flavor of MARLENKA® Cocoa Honey Cake. This Armenian-style honey cake is crafted with natural ingredients and no preservatives, featuring tender layers and a smooth honey cream blended with cocoa for a satisfying chocolate-and-honey harmony. The handy single-portion size makes it a great pick for a quick sweet break, a light dessert, or a perfect companion to coffee or tea. Ingredients: Sugar, Milk 15%, Margarine [palm fat*, drinking water, fully hydrogenated coconut fat, rapeseed oil, emulsifiers (mono- and diglycerides of fatty acids, lecithin), edible salt, flavoring, acidity regulator (citric acid)], Wheat flour, Liquid eggs, Glucose syrup, Rapeseed oil, Honey 5%, Low-fat cocoa powder 1.8%, Drinking water, Raising agent (sodium bicarbonate), Butter, Flavoring.Contains allergen: Contains milk, wheat, eggs. May contain traces of walnuts and soy.Storage: Store in a dry place.Weight: 100 g / 3.53 oz Marlenka Gluten-Free Honey Cake with Walnuts / Bezlepkovy medovnik s vlasskymi orechyOriginal Czech FoodTreat yourself to the signature taste of MARLENKA® Gluten-Free Honey Cake with Walnuts in a handy single-serve size. This Armenian-style honey cake is baked without gluten while staying wonderfully soft and moist, with delicate layers filled with honey cream and finished with crunchy walnuts. Made from carefully selected ingredients and without preservatives, it’s perfect as a quick sweet bite, a light dessert, or a delicious companion to coffee or tea. Ingredients: Sugar, Margarine [palm fat*, drinking water, fully hydrogenated coconut fat, rapeseed oil, emulsifiers (mono- and diglycerides of fatty acids, lecithin), edible salt, flavoring, acidity regulator (citric acid)], Milk, Liquid eggs, Rice flour, Glucose syrup, Honey 5%, Walnuts 1.5%, Gluten-free oat fiber, Rapeseed oil, Raising agent (sodium bicarbonate), Caramelized sugar syrup 0.4%, Butter, Psyllium fiber 0.16%, Natural caramel flavoring, Low-fat cocoa powder 0.13%, Flavoring.Contains allergen: Contains milk, eggs, walnuts. May contain traces of soy.Storage: Store in a dry place.Weight: 100 g / 3.53 oz
