Marlo Cellars Sauvignon Blanc is a 100% Sauvignon Blanc from Sonoma, California, bottled at 13% ABV in a standard 750ml format. Produced by Purple Wine + Spirits, this Sonoma white showcases bright tropical fruit character balanced by clean, refreshing acidity — a straightforward expression of California Sauvignon Blanc at an accessible price point.Quick Facts: ABV: 13% | Origin: Sonoma, California | Varietal: 100% Sauvignon Blanc | Producer: Purple Wine + SpiritsProduction & HeritageMarlo Cellars is produced under the Purple Wine + Spirits portfolio, drawing fruit from Sonoma County — one of California's most respected growing regions for cool-climate white varieties. Sonoma's coastal fog influence and moderate temperatures allow Sauvignon Blanc grapes to develop aromatic intensity while retaining the natural acidity that keeps the wine lively and food-friendly. The wine is made from 100% Sauvignon Blanc grapes, resulting in a pure varietal expression without blending.Tasting NotesAroma: The nose opens with bright passion fruit and ripe green apple. Behind the fruit, subtle green herb notes emerge, adding freshness and aromatic complexity.Taste: On the palate, tropical passion fruit leads into layers of melon and stone fruit at the mid-palate. Good cleansing acidity keeps the flavors focused and prevents the fruit from feeling heavy. Fresh herb notes thread through each sip, reinforcing the wine's Sonoma character.Finish: The finish is crisp and refreshing, closing cleanly with lingering green apple and a faint mineral edge. It does not overstay — the acidity provides a bright, palate-cleansing close that invites the next sip.How to Drink Marlo Cellars Sauvignon BlancServe well-chilled, between 45–50°F, in a standard white wine glass to concentrate the tropical aromatics. This Sauvignon Blanc also works well in several wine-based cocktails: a classic White Wine Spritzer where the crisp acidity holds up against soda water; a Hugo Spritz where elderflower liqueur complements the melon and herb notes; and a French 75 variation using this wine in place of Champagne for a lighter, fruit-forward twist.Best For Casual weeknight dinners featuring grilled seafood or light pasta Warm-weather patio drinking and outdoor gatherings Bringing a crowd-pleasing bottle to a dinner party Stocking a home wine collection with an everyday California white Frequently Asked QuestionsWhat does Marlo Cellars Sauvignon Blanc taste like? It delivers bright passion fruit and green apple flavors with fresh herb and melon notes, finishing with crisp, cleansing acidity that keeps the wine refreshing and light.How does Marlo Cellars Sauvignon Blanc compare to New Zealand Sauvignon Blanc? While New Zealand Sauvignon Blancs — particularly those from Marlborough — tend to lean heavily on grapefruit and grassy, herbaceous intensity, Marlo Cellars shows a rounder, more tropical fruit profile with passion fruit and stone fruit notes typical of Sonoma's warmer climate.Is Marlo Cellars Sauvignon Blanc good for everyday drinking? Yes, its approachable fruit flavors, moderate 13% ABV, and clean acidity make it an easy-drinking white suited to casual meals and relaxed settings without requiring any particular occasion.Where is Marlo Cellars Sauvignon Blanc made? Marlo Cellars Sauvignon Blanc is produced in Sonoma County, California, under the Purple Wine + Spirits portfolio. Sonoma is recognized as one of California's premier cool-climate wine regions.What foods pair well with Marlo Cellars Sauvignon Blanc? Grilled shrimp or seared scallops complement the wine's tropical fruit; goat cheese salads echo the herbal notes; ceviche matches its bright acidity; roasted chicken with lemon keeps things balanced; and lighter Thai dishes with lemongrass work alongside the wine's melon and herb character.What sizes does Marlo Cellars Sauvignon Blanc come in? The standard bottling is available in a 750ml format, which is the most widely distributed size for this wine.Is Marlo Cellars Sauvignon Blanc worth the price? Marlo Cellars positions as a value-tier California Sauvignon Blanc, making it a sensible choice for drinkers looking for reliable Sonoma fruit without a premium-label price tag.Why Marlo Cellars Sauvignon Blanc?Sonoma County fruit gives this wine a genuine sense of place — the passion fruit intensity and herbal freshness reflect the region's maritime-influenced growing conditions rather than a generic California profile. At 13% ABV, the wine stays balanced and avoids the heavy, over-ripe character that can plague warmer-climate Sauvignon Blancs. The clean acidity and straightforward varietal expression make it versatile across the table, from shellfish to salads. For those who want a no-fuss Sonoma white that drinks well on its own or alongside food, Marlo Cellars delivers honest California Sauvignon Blanc without pretension.
