Marulo Organic Spaghetti – Authentic Italian Bronze Die-Cut Artisan Pasta, 500g Bring the soul of Naples to your table — organically. Marulo Organic Spaghettoni (Thick Spaghetti)Artisan Pasta is a premium bronze die-cut pasta crafted in Torre Annunziata, Napoli — the historic heart of Italian pasta-making. Made with 100% certified organic Italian Durum Wheat Semolina and slow-dried for up to 48 hours at 38°C, this spaghetti delivers the rough, porous texture that clings to every sauce for a true restaurant-quality meal at home. Why Marulo Organic Big Spaghetti? 🍝 Bronze die-cut for superior sauce adherence and authentic artisan texture 🌾 100% Organic Italian Durum Wheat Semolina — certified organic, no blends, no shortcuts 🏗 Handcrafted in Torre Annunziata, Naples — Italy’s pasta capital since the 1800s ⏱ Slow-dried up to 48 hours at low temperature to preserve flavor and nutrition 🎁 Luxury gift box — perfect for food lovers, holiday gifting, and gourmet baskets 🌿 Organic, Vegan & Vegetarian-friendly | Ingredients: Organic Durum Wheat Semolina, Water Cooking Instructions Cook time: 10 minutes. Use 10 liters of salted boiling water per 1 kg of pasta. Stir occasionally and taste frequently for perfect al dente results. Perfect Pairings Spaghetti’s classic long shape is the ultimate canvas for Italian sauces. Pair with a simple aglio e olio, a rich Neapolitan tomato sauce, Carbonara, Cacio e Pepe, or a slow-cooked Bolognese. A timeless staple of Italian cuisine that never goes out of style. Limited Edition. Certified Organic. Imported directly from Italy. Ideal for Christmas, holiday gifting, and gourmet food enthusiasts across the USA.
