MASA White tortilla chips are crafted with heirloom organic white corn, grass-fed tallow, and sea salt for a light, flaky texture and clean, subtle flavor. Handmade in small batches and completely seed oil-free, these white corn tortilla chips deliver a delicate crunch that pairs effortlessly with dips, spreads, and everyday snacking. The heirloom white corn creates a smoother, milder flavor profile compared to traditional yellow or blue corn chips, while grass-fed tallow provides a crisp texture and rich finish without industrial seed oils. Thoughtfully simple and traditionally prepared, MASA White offers a refined take on the classic tortilla chip. Perfect for entertaining, pairing, or enjoying straight from the bag, these chips bring clean ingredients and balanced flavor to every bite. Why It Stands Out Made with heirloom organic white corn Light, flaky texture with delicate crunch Cooked in grass-fed tallow Completely seed oil-free Handcrafted in small batches Minimal ingredients with clean flavor Subtle taste perfect for pairing or snacking Simple Ingredients Heirloom Organic White Corn – Mild flavor with crisp texture Grass-Fed Tallow – Traditional cooking fat for rich crunch Sea Salt – Enhances and balances flavor Perfect For Salsa, guacamole, and queso Charcuterie and snack boards Everyday snacking Pairing with light or fresh flavors Crafted with Traditional Ingredients Made with simple, high-quality ingredients and traditional cooking methods, MASA White chips provide a cleaner alternative to conventional tortilla chips without seed oils or unnecessary additives.
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