Awaken your senses with our Masala Chai Tea, a premium loose leaf blend of organic Assam black tea infused with organic cloves, ginger, cardamom, black pepper, star anise, and natural cinnamon and cardamom flavors. This full-bodied, aromatic tea delivers a bold, spicy cup with malty undertones and low sweetness, perfect for those who love intense flavor. Traditionally enjoyed with milk and sugar, it also shines on its own as a robust, invigorating beverage. Crafted for tea lovers seeking authentic Indian chai, this blend brings warmth, depth, and character to every cup. Recommended Brewing MethodSteep 2.5g in 12 oz water at 195°F for 5–7 minutes. Add milk and sugar for a classic chai, or enjoy straight for a punchy, flavorful brew. Frequently Asked Questions 1. What does Masala Chai taste like?Spicy, malty, and bold—like a warm hug with a little kick. 2. Can I drink it without milk?Yes, though it’s intense enough to make you feel like you need a drumroll. 3. How strong is this tea?High body and high astringency—perfect for fans of bold, flavorful tea that doesn’t whisper.