Masala Chai

Sol & Snow Coffee Verified independent store

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Bold, spicy, and unapologetically intense. This is Indian Masala Chai the way it's meant to be - full-bodied black tea loaded with warming spices that fill the room before the cup reaches your lips.The aromatic blend hits you first: cardamom, cinnamon, ginger, cloves. Then the robust black tea base carries it all through with a rich, lingering finish. Traditional preparation calls for simmering with milk and sugar, but it's equally invigorating brewed straight.Caffeine: HighBrewing: For traditional chai, simmer 2-3g with equal parts water and milk for 5 minutes. Strain, sweeten to taste. For a simpler cup, steep in boiling water for 5 minutes and add milk after. Show more