Mash Potato

Délidoor Verified independent store

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Potatoes are blended with warmed butter and cream to create the perfect smooth texture, parmesan added for flavour. Product delivered frozen. 500g, Serves 2. Preparation, cooking a nd serving instructions Frozen product. To defrost, put in the fridge for 24 hours. Once defrosted, reheat, and consume within 48 hours. The mash can be warmed up in a saucepan, simply pour gently the contents of the bag into a saucepan and reheat at low heat stirring continuously so it does not stick to the bottom. Reheating it in a saucepan and not in the microwave will thicken the mash and give it that perfect texture. If it ends up too thick for your liking, you can rectify with a bit of milk or cream. It is even better if you finish the mash with a slice of butter. Ingredients Potato, Butter, Cream. Allergens Dairy Show more