Indulge in the nostalgic taste of Mason's Root Beer, a cherished favorite that has delighted taste buds across the Midwest since its creation in 1947. Crafted with a blend of sassafras, wintergreen, and just a hint of vanilla, this classic beverage promises an authentic old-style keg flavor that's stood the test of time. But what's the story behind this beloved brew? Well, legend has it that there's a secret organization guarding the recipe with their lives. However, the truth is just as intriguing – Mason's Root Beer is named after the esteemed company Mason & Mason, Inc., the original creators hailing from the bustling city of Chicago, Illinois. Though it's been cherished as a regional delight for decades, now is your golden opportunity to uncover the mystery behind its incredible taste. Each sip is a journey through time, invoking memories of soda fountains and simpler days. And here's the secret ingredient that makes Mason's Root Beer truly special: it's made with the finest ingredients sourced from across the United States, ensuring a taste that's as genuine as it is irresistible. So go ahead, treat yourself to a taste of history with Mason's Root Beer, proudly crafted in the USA. Here’s the official ingredients list for Mason’s Root Beer (12 oz glass bottle): Carbonated Water Sugar Caramel Color Sodium Benzoate (preservative) Citric Acid Natural and Artificial Flavors