PETRIZZA Vermentino di Gallura DOCG Grape: Vermentino 100% Vineyard age: 22/26 Vineyard altimetry: 150 meter from sea level Vineyard exposure: south-east Vineyard yield: 70 Q./He Type of soil: sandy, by wheatering of granitic rocks, poor of organic but rich in minerals Type of harvest: manually, in little boxes, in the second week of September Vinification: soft pressing of the grapes, static decantation of the wine must. Fermentation in stainless steel tanks with 18° C controlled temperature Aging: 5 months on the lees in stainless steel tanks Organoleptic features: light yellow color with green reflections, bright and shiny At nose fine and elegant, with scents of white peach, pear e ripe apple, lightly citrus Palate is sapid and mineral, with bitterish aftertaste Serving temperature: 8-10°C