Massimo's Bocincini

Paddock to Pantry Verified independent store

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Massimo’s Bocconcini, handcrafted from fresh cow’s milk, these bite-sized wonders are soft, moist, and incredibly creamy. With a fresh milky flavour profile our Bocconcini is a ver satile cheese with wonderful melting properties and can be served fresh, grilled or in baked dishes. How to Use:Bocconcini can be arranged on an antipasto platter, on skewers with cherry tomatoes, basil, melon or berries. Torn and tossed through a salad or pasta and a perfect topping for pizza’s or baked dishes. All of Massimo’s products are freshly made in NZ and are Vegetarian friendly. Show more