An impressive looking and easy to grow spring cabbage with dark green leaves, packed with nutrients including vitamins A, C and K Sweet and tasty flavour with a myriad of uses - shred it into salads and stir fries, stuff it with couscous, make kimchi or steam as a side dish Best grown in open ground, Master Green is suitable for allotment growing, raised beds or borders You will receive a strip of eight healthy young plants ready to grow on Fully hardy and disease resistant Plant out after the first frosts and harvest from July to September Premium plants grown by vegetable experts on a family run farm in Lancashire and sent to you at the best possible time for planting Growing your own gives you healthy, fresh produce with a lower carbon plantprint than anything you can buy from a shop Easy to grow and care for - plant in a sunny raised bed or border and wait for the crops to roll in. You should see your first cabbage within 10-15 weeks
