Matcha Culinary Grade

BrightValley Naturals Verified independent store

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Designed for versatility, BrightValley Naturals Culinary Matcha delivers bold flavour without compromise. Shade-grown in Japan, it brings a vibrant colour and a robust character su ited to lattes, smoothies, and baking. Rich umami and subtle bitterness create a satisfying, full-bodied finish. TASTING NOTESGrassy and robust, with toasted umami, earthy character, and a quiet cocoa note.Net Wt. 2 oz | 57 g TextureFine, smooth powder that blends easily. ColourVibrant, natural green—an expression of careful cultivation. StorageStore airtight, away from heat and light. In the BowlUse 1 chashaku (matcha spoon) per 2 oz of water at 175°F.Whisk until smooth and settled.Add milk, if preferred. Can Be Used InSmoothies, lattes, and baking. Show more