Matcha Essentials set

Keiko Uchida Verified independent store

→

The tools you need to make a perfect cup of matcha: a chasen (bamboo whisk) to mix your tea and create the perfect froth, and a chasen stand to hold your whisk, and help it keep it s shape. A chashaku to assist in picking up the correct amount of fine matcha powder in an easy and efficient way. The matcha essentials contains: Chasen (bamboo whisk) Chasen Stand Chashaku (bamboo spoon) How to Make Perfect Matcha: We recommend you use not quite boiling water, around 80°C works well. If you are using a chashaku (a Japanese bamboo teaspoon) we recommend 2 scoops, or 1 scoop from an ordinary teaspoon (approx. 1.5g) Add 2 scoops of matcha powder to your tea bowl or cup. Pour around 70ml of not quite boiling water into the tea bowl. Whisk the matcha with a chasen (Japanese bamboo whisk) for about 15 seconds until smooth and foamy. Show more