RADIANT. CREAMY. REFRESHING.- This certified organic high-quality, tea-master blend is made up of 100% Stone-Milled Samidori from Ujitawara and Okumidori from Wazuka. Fans of our MTN Okumidori Matcha will undoubtedly enjoy this tea... Komorebi is a beautiful Japanese reference to the sunlight that passes through the leaves of trees, creating luminous patterns on the ground. The higher elevation organic tea fields are surrounded by lush mountains and the peaceful sounds of nature. The leaves are carefully bleneded and stone-milled in Uji just minutes from the tea gardens. A thick and energetic froth easily forms under a bamboo whisk and boasts a wonderfully versitile flavor with an amazing color and frangrance! Upon tasting the tea, the purity of nature and careful attention to detail by the farmers and producer is very evident. Suitable for usucha (straight tea) or can be enjoyed as a latte.
