Tea Type: Matcha Green Tea Tea Region: Uji, Kyoto, Japan Tasting Notes Appearance: Vivid, bright green, foamy liquor. Aroma: Delicate, sweet, biscuity notes harmoniously accompanied by herbaceous, nutty aroma. Flavour: A great balance between sweet, umami, buttery, nutty notes and herbaceous notes. Mouthfeel: Rich, full-bodied, creamy liquor with smooth and refreshing mouthfeel. Brewing Guidance Sift the Matcha to remove any lumps and enhance its mellow flavour. Place 2 Chashaku or 1 teaspoon of Matcha (approx. 2g) into the Chawan bowl. Pour 60ml of hot water (70℃) and whisk the Matcha with a bamboo Chasen until it becomes creamy and foamy. Tips for Tea Connoisseurs Matcha is a finely grounded powdered green tea, made from tea leaves shade-grown for 3-6 weeks before the harvest. Due to its limited exposure to the sunshine, tea plants undergo a chain of physiological changes in order to survive, which, in turn, results in the changes of the chemical composition of the tea leaves. Produced this way, Matcha tea is extremely rich in antioxidants and L-theanine. Reference: Op. 310 Tips for Tea Connoisseurs Our top grade ceremonial grade Matcha Mellow Green comes from Uji, Kyoto in Japan, where many celebrated Japanese tea gardens are located and reputed to produce the best award-winning Matcha tea and green tea throughout the whole of the Japanese archipelago. Made from carefully grown tea leaves of the highly appreciated, delicious and umami, 100% Okumidori cultivar, this top grade, single-cultivar, ceremonial grade Matcha offers all the desired characteristics of top quality Matcha such as delicate sweetness, mellow, umami flavours and smooth mouthfeel. A sweet, nutty finish is long, while its herbaceous, watercress note is enhancing the invigorating freshness of the liquor. Enhance your vitality with our Matcha Mellow Green. Matcha Mellow Green can be your perfect daily companion to boost the immune system and increase the sense of well-being. A perfectly smooth, mellow and creamy Matcha that will be much appreciated by Matcha connoisseurs and daily Matcha Drinkers. What is Matcha? Matcha is a finely grounded powdered green tea, made from tea leaves shade-grown for 3-6 weeks before the harvest. Due to its limited exposure to the sunshine, tea plants undergo a chain of physiological changes in order to survive, which, in turn, results in the changes of the chemical composition of the tea leaves. Produced this way, Matcha tea is extremely rich in antioxidants and L-theanine. Health Benefits of Matcha Matcha is one of the superfoods known to be highly rich in antioxidants and amino acids. Explore our range of top ceremonial grade Matcha to find your favourite daily matcha and enhance your daily vitality. Our Matcha will be your perfect daily companion to boost your immune system and sense of well-being. Matcha accessories FIND MATCHA BOWL >>. SHOP MATCHA BAMBOO WHISK >>. BUY MATCHA BAMBOO SPOON >>.
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