Matcha Whisk (chasen)

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The bamboo matcha whisk — called a chasen in Japanese — is the one tool that most determines how your matcha turns out. This chasen is handmade with 100 prongs. More prongs create a finer froth and a smoother emulsion, breaking the matcha powder into water more thoroughly. The result is a drink with no clumps, a light frothy top, and a texture that's noticeably different from anything made with a spoon or a standard milk frother. It works for traditional matcha tea, iced matcha, and matcha lattes — any preparation where you're whisking matcha powder directly. 100 prongs. Handmade bamboo. Built for daily use. Also available as part of the Japanese Matcha Tea Set, which includes the chashaku scoop, ceramic chawan bowl, and whisk stand. Show more