Matfer Bourgeat 250124 Refractometer

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Refractometer High definition. For checking sugar content expressedin % Brix. Reader Ø 40 mm (1 1/2”). Reference temperature 20°C (68°F), sample temperature 40°C (104°F) maximum. C omes in a protective box. Refractometer 0 to 50 %. Precision ± 1 % for sorbets,ice creams, fruit juice concentrates, etc. Length: 5-7/8" Weight: 5 oz. Show more