Crisp, sweet and baked until golden, these Matildas are made from Australian malted barley and their distinctive nutty caramel, toasty notes will play on your palate. Incredibly delectable, they team brilliantly with almost anything. We love these biscuits here at Bits of Australia! This Australian artisan biscuit range, they contain only quality, natural ingredients and definitely no artificial colours, flavours, preservatives, soya, palm oil, trans-fats or GM ingredients Treat yourself or add them to an Australian gift to send to friends and family. Product Details: 160g Ingredients Flour, Unsalted butter, Low GI raw sugar, Malt extract liquid, condensed milk, salt Contains Gluten, Wheat, Milk. May contain Egg, Peanut, Almond, Cashew, Hazelnut, Sesame, Macadamia, Pecan, Pistachio, Walnut. No artificial colours, flavours, preservatives, soya, palm oil, trans-fats or GM ingredients Australian Made in NSW Made on the New South Wales Central Coast by a family-owned Australian business. The passionate foodies produce premium, handmade goods using real ingredients.
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