Mayan Cocoa

Solvang Spice Merchant Verified independent store

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Hand Blended Ingredients: cacao powder, demerara sugar, almonds, ancho, Ceylon cinnamon, allspice, cloves With a hint of sweetness and mild heat, this rich spice blend makes a flav orful Mexican hot chocolate and can also be used to add flavor to coffee, lattes, oatmeal, baked goods, soups, stews, and chili. MAYAN COCOA INSTRUCTIONS Heat 1 cup of water or milk of choice in a small sauce pan and bring to a boil. Whisk in 1 Tbsp. (or more to taste) Mayan Cocoa powder and reduce heat to low. Simmer for 2 to 5 minutes, whisking frequently. Enjoy as is or add more sweetener to taste. Show more