Mayo scissors are heavy-duty surgical scissors designed for cutting dense tissues like fascia, muscles, and ligaments. Key Features: Material: Stainless steel Design: Thick, sturdy blades with a blunt tip. Types: Straight Mayo Scissors – used for cutting sutures, dressings, and surface tissues. Curved Mayo Scissors – used for deeper dissection and cutting of thick tissues. Tungsten Carbide: When blades are reinforced with tungsten carbide inserts, they become more durable, precise, and long-lasting compared to standard stainless steel scissors. Supercut: One blade is razor-sharp, and the other has a fine micro-serrated edge. This combination ensures smooth cutting with reduced tissue slippage.