MDK String Hopper Flour (White) is a high-quality rice flour specially made for preparing traditional Sri Lankan string hoppers (idiyappam). This finely milled white rice flour ensures soft, smooth, and perfectly textured string hoppers every time. Key Features: Made from premium white rice Ideal for soft and smooth string hoppers Finely milled for easy dough preparation Authentic Sri Lankan quality Suitable for traditional recipes How to Use: Mix flour with hot water and a pinch of salt Knead into a soft dough Press through a string hopper maker onto mats Steam for a few minutes until cooked Serve with curry, sambol, or coconut milk Product Details: Brand: MDK Product Type: String Hopper Flour (White Rice Flour) Weight: 700g (1.5 lb) Origin: Sri Lanka Storage: Store in a cool, dry place in an airtight container
