Advanced wireless meat thermometer system with four probes that eliminates guesswork from cooking, allowing simultaneous temperature monitoring of multiple items via smartphone app. This professional-grade device works with all cooking methods including smoker, grill, kamado, rotisserie, BBQ, oven, and sous vide. The four-probe capacity makes it ideal for cooking multiple cuts simultaneously or monitoring different parts of large roasts. Each probe connects via Bluetooth to monitor both internal meat temperature and ambient cooking environment, calculating cooking times based on heat source temperature and required resting time. The intelligent system provides professional-level guidance through the accompanying smartphone app, making it indispensable for large cuts like tomahawk steaks, prime ribs, wing ribs, and premium Wagyu cuts over 400g where precision matters most. Essential tool for both home cooks and professional chefs who demand consistent, restaurant-quality results across multiple items simultaneously. Compatibility: iOS and Android smartphone app with Bluetooth connectivity Usage: All cooking methods - smoker, grill, kamado, rotisserie, BBQ, oven, sous vide Capacity: Four wireless probes for simultaneous monitoring of multiple items Note: Original MEATER and MEATER Plus probes are not compatible with MEATER Block models
