For a balanced and rich coffee This paper filter is tailor-made for medium roasted specialty coffee beans. The two-sided crepe with a good balanced height provides a large surface area for rapid water flow, which allows the coffee to flow smoothly and steadily to the server. The suggested brewing temperature is 90°C, at which the coffee will be full of balanced and rich flavour. The paper filter helps perfectly extract the flavour of medium roasted coffee beans. With the help of the density, thickness, and wrinkle of the filter paper, a unique flavour is extracted, and a cup of balanced and rich coffee is ready to be tasted. It is made from artificially planted forest areas. Made by 100% natural wood pulp raw material, without adding any fluorescent substance. [Medium-Dark Roast T-90] Designed for medium roasted specialty coffee Thickness: 0.28 mm Low density Two-sided Crepe (Good balanced height) Suggested brewing temperature: 90ºC 100% natural wood pulp raw materials Designed for CAFEC Flower Dripper, also compatible with conical drippers (such as Origami Dripper, Kōno Dripper, Hario V60) For 1-2 Cups; 2-4 Cups 40pcs; 100pcs/Pack Important Updates: Since 2024, we have undertaken a gradual process of repackaging the CAFEC Roasting Level Paper Filter to establish more precise distinctions. This renaming strategy now hinges on the objective physical characteristic of thickness (TH), rather than prescribing usage with specific preferred coffee roasting levels. It's important to acknowledge that terminology variances between Japan and the European market may exist. Importantly, these modifications do not impact any characteristics or performance of the paper filter itself. We maintain the belief that different filters can effectively complement various roasting levels of coffee beans, facilitating the discovery of the optimal paper filter for each unique coffee bean type. Light Roast Paper Filter - "TH-1"Medium Dark Roast Paper Filter - "TH-3"Dark Roast Paper Filter - "TH-2"
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