Like any piece of Lodge Cast Iron, our Melting Pot is a great heat conductor and is great for warming butter, melting cheese, scalding milk or heating syrup—and it moves with ease from the stovetop to the grill. Experience excellent heat distribution and retention. Seasoned and ready to use. Outside Length: 23.6cmHeight: 7.2cmWeight: 0.88kg Made in USA Using your Seasoned Cast Iron: Foundry seasoned, ready to use upon purchase. Cook over any heat source (including induction). Oven safe. Durable cast iron can handle any type of utensil - even metal. To care for your Seasoned Cast Iron: Hand wash and dry immediately—even before first use. Rub with a light coat of vegetable oil after every wash. How much oil? Enough to restore the sheen, without being “sticky”. Why? To keep the iron “seasoned” and protected from moisture. It's okay to use a little soap when needed, just make sure you dry thoroughly and apply a little oil afterwards.
