Memphis Dry Rib Rub

Red Stick Spice Company Verified independent store

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The hallmark of Memphis Style BBQ is the use of a dry rub in combination with a low and slow cooking method. This blend was developed specifically with ribs in mind. Use this dry r ub on ribs and refrigerate them overnight. Move them to the smoker or cook them covered in a moderate oven. At the end, hit them with something sweet: a layer of brown sugar or a sweet sauce. This blend has no salt or sugar, so you're in control! Ingredients: Paprika, mustard, garlic, onion, cayenne, black pepper, and basil. Pound purchases are handled directly with staff. Call or email the store to check availability and pricing for pound purchases of spice blends. Suggested Recipes: Memphis Style Baby Back Ribs Picnic Chicken Legs with Memphis Dry Rub Show more