Optimize potato preparation in high-volume commercial kitchens with the Metcalfe AUTOMATIC CHIPPER EC-20. This robust machine delivers consistent, perfectly chipped peeled potatoes, enhancing operational efficiency for restaurants and cafes. Key Features Automatic High-Volume Chipping: Process over 1500kg of peeled potatoes per hour with a generous 20kg hopper, significantly reducing labour and increasing output efficiency. Robust & Durable Construction: Manufactured from thick gauge materials and heavy-duty machined components, ensuring exceptional longevity and performance in demanding commercial environments. Features a reliable V-belt drive pulley for consistent power and strength. Enhanced Safety Protocols: Equipped with a safety-interlocked hopper and knife assembly to prevent operation if not correctly assembled. Includes a water-resistant emergency stop button and thermal overload protection for the motor, ensuring operator safety and equipment longevity. Effortless Cleaning & Maintenance: The hopper, knife assembly, and rotary feed components are all easily removable, simplifying cleaning procedures and maintaining hygiene standards. Versatile Chip Sizing: Choose from a range of popular chip sizes including 10x10mm, 12x12mm, 14x14mm, and 16x16mm to suit diverse menu requirements. Stable Operation: Non-slip feet provide critical stability, preventing unwanted movement during use.
